Every August, the heart of Kraków fills with the irresistible aroma of freshly made pierogi. From August 13 to 17, 2025, the charming Mały Rynek (Small Market Square) transforms into a paradise for dumpling lovers during the Kraków Pierogi Festival—one of the city’s most beloved annual food events.

What is the Kraków Pierogi Festival?

The Pierogi festival in Krakow is a celebration of tradition, creativity, and the joy of sharing food. Local restaurants, artisan chefs, and home cooks come together to serve both classic and contemporary versions of Poland’s most iconic dish. Visitors can taste pierogi stuffed with:

Traditional fillings: sauerkraut & mushrooms, potato & cheese (ruskie), and minced meat.
Sweet favorites: blueberry, strawberry, and cherry.
Modern twists: duck with mango, spinach with feta, or even carbonara pierogi.

Beyond Pierogi – Culture, Music, and Fun

The Kraków Pierogi Festival 2025 isn’t just about eating—it’s about experiencing Polish culture at its most vibrant. Expect:

Live folk music and colorful dance performances.
Pierogi-making workshops where you can try your hand at folding dumplings.
Cooking competitions where chefs compete for the prestigious “St. Jacek” and “Casimir the Great” awards.
Local craft stalls with handmade souvenirs.

When and Where

Dates: August 13–17, 2025
Location: Mały Rynek, just steps from Kraków’s Main Market Square.
Admission: Free, pay only for what you eat.

Pro Tip: Visit in the late morning to avoid the heaviest crowds, and bring cash for faster service.

Make the Most of Your Visit

If you’re in Kraków for the festival, you’re already in the perfect spot to explore nearby landmarks like Wawel Castle, St. Mary’s Basilica, and the Cloth Hall. To take your culinary experience further, join our pierogi cooking class or food tour—you’ll not only taste but also learn the stories behind Poland’s favorite dishes.